Reading an introduction to The Surrealist Manifesto written by Andre Breton in 1924 I was struck by a phrase that Rainey, the editor to my Modern Literature Anthology attributes to a young Breton growing up, “his omnivorous reading habits.”
I like the idea of certain books being meat oriented (Carnivorous) and some being vegetable based (Herbivorous). It makes me reflect on which category certain authors would find themselves being placed in. Someone like William Shakespeare would be considered a carnivorous read, full of meaty content and sustenance. A writer like Albert Camus though would in my mind be herbivorous by nature. Camus is indeed filling but gently and lightly, not as weighed down by all of the meat, scraps, and offal that Shakespeare brings with his epic folio.
Maybe this is crazy, something to consider though.